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Fermented Vegetables Series

Ever thought of making your own fermented food? It’s easier than you think! Check out our videos here and watch as Garden Director Rick Bogusch and Community Gardener Justin Ruaysamran team up for a series of workshops on fermented vegetables.

Justin will be at Bridge Gardens this summer to lead two workshops with Rick

Sauerkraut

Visit the August 10, 2020 blog post for more information here.

Pepper Paste

Miso Paste

Kimchi

For the ingredient list, click here to visit the December 18, 2020 blog post.

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