Big Gardens in Small Spaces

It’s amazing what you can grow in a small kitchen garden, deck, or patio. This program, led by Renato Stafford of Homegrown Organic Food, will teach you how to create a productive organic vegetable garden in a compact space. Topics will include selecting the correct site, design and layout, container gardening, composting, trellises for vertical growing, plant selection, starting seeds, and watering techniques. Be prepared to take notes and bring your questions!

$10/person, space is limited, prepaid reservations required.

Rain or shine.

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