Peconic Escargot and the Trust’s Farms for the Future Initiative Featured on PBS’s TASTEMAKERS

Journalist and host Cat Neville, of TASTEMAKERS on PBS journeyed out to Cutchogue to catch up with farmer/chef Taylor Knapp of Peconic Escargot. The episode — “Not So Fast” — will soon be making its way to PBS stations WLIW and NJTV — but you can catch it online now at www.pbs.org.

Cat met up with Taylor at the Trust’s North Fork Stewardship Center in Cutchogue, as well as took a tour with Dan Heston to learn more about the Trust’s Farms for the Future Initiative — the program Taylor joined to help launch his snail farm.